Strawberry Cake Recipe | Vanilla And Strawberry Cake Recipe | घर का बना स्ट्रॉबेरी केक रेसिपी

इस आसान और स्वादिष्ट व्यंजन को आजमाएं और आनंद लें!

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स्पंज केक के लिए वेनिला और स्ट्रॉबेरी केक की सामग्री | Ingredients of Strawberry Cake

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– वेनिला एसेंस के साथ 3 अंडे – 90 ग्राम चीनी – 90 ग्राम आटा – 30 ग्राम अनसाल्टेड मक्खन, – पिघला हुआ सिरप के लिए: – 200 मिली केन शुगर सिरप (50 ग्राम चीनी और 150 मिली गर्म पानी)

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– स्ट्रॉबेरी मूस के लिए: – 3 जिलेटिन शीट – 370 मिली व्हिपिंग क्रीम ( 40% वसा तक) – 250 ग्राम स्ट्रॉबेरी – 50 ग्राम चीनी गार्निश के लिए: – 250 ग्राम ताजा स्ट्रॉबेरी

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वनीला और स्ट्राबेरी केक कैसे बनाएं | How to Make Strawberry Cake

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स्पंज केक के लिए: 1. अंडे को चीनी के साथ हल्का और फूला हुआ होने तक फेंटें, धीरे-धीरे आटे में मिलाएं। अंत में पिघला हुआ मक्खन डालें और हार्ट शेप टिन में 15 मिनट के लिए 180 डिग्री सेल्सियस पर बेक करें।

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स्ट्रॉबेरी मूस के लिए: 1. जिलेटिन को बर्फ के ठंडे पानी में भिगो दें। स्ट्रॉबेरी को एक पैन और चीनी में लें। धीरे-धीरे पकाएं और एक प्रिजर्व जैसी संरचना बनाएं।

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2. भीगे हुए जिलेटिन को कॉम्पोट में डालें। क्रीम को नरम और फ्लफी होने तक फेंटें। क्रीम को कॉम्पोट में फोल्ड करें। स्ट्रॉबेरी मूस बनाना। फ्रिज में ठंडा करें।

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असेम्बलिंग के लिए: 1. दिल के आकार की अंगूठी लें और कोनों पर स्ट्रॉबेरी लगाएं। स्पंज लें और ब्रश से चाशनी लगाएं। स्टार नोजल का उपयोग करके स्ट्रॉबेरी मूस को पाइप करें और एक व्यवस्था में ½ स्ट्रॉबेरी रखें। एस्थेटिक लुक बनाना।

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आगे देखने के लिए इस लिंक के ऊपर क्लिक करे

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