Soyabean Chilli Recipe | सोयाबीन चिली बनाने कि आसान विधि | Soyabean chilly | chilli soya chunks

Soyabean Chilli Recipe | सोयाबीन चिली बनाने कि आसान विधि | Soyabean chilly | chilli soya chunk

इस आसान और स्वादिष्ट व्यंजन को आजमाएं और आनंद लें!

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सामग्री | Ingredients of Soya chilli

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– सोयाबीन : 50 ग्राम – कटा हुआ प्याज: 1 – हरी मिर्च : 4 – शिमला मिर्च: 1/2 पीस – स्प्रिंग अनियन: 1/2 – गाजर : 1 – तेल :- 100 ग्राम – जीरा: 1 छोटा चम्मच – अंडा: 1

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– अदरक लहसुन का पेस्ट: 2 छोटे चम्मच – काली मिर्च: 1/2 छोटा चम्मच – मक्की का आटा: 2 छोटे चम्मच – नमक स्वाद अनुसार – सोया सॉस: 2 छोटे चम्मच – हरी मिर्च की चटनी: 3 छोटे चम्मच – सिरका: 2 छोटे चम्मच – धनिए के पत्ते

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व्यंजन विधि | How to make soya chilli

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सबसे पहले पानी में थोड़ा सा नमक डाल दें और सोयाबीन डालकर 2 मिनट तक उबालें और ठंडा होने के लिए रख दें। अब प्याज, शिमला मिर्च, हरी प्याज और हरी मिर्च को छोटे-छोटे टुकड़ों में काट लें।

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अब सोयाबीन को पानी के साथ निचोड़ लें। फिर अंडा, सोया सॉस, टोमैटो सॉस, काली मिर्च, अदरक लहसुन का पेस्ट, मक्के का आटा और थोड़ा सा नमक डालकर अच्छी तरह मिलाएं।

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फिर इसे तेल में अच्छे से फ्राई कर लें। फिर गैस पर एक पैन रखें और उसमें तेल और जीरा डालें, फिर उसमें प्याज और गाजर डालकर कुछ देर भूनें। फिर इसमें शिमला मिर्च और थोड़ा सा नमक डालकर कुछ देर तक भूनें। फिर इसमें सोया सॉस, टोमैटो सॉस और विनेगर मिलाएं।

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इसके बाद इसमें सोयाबीन फ्राई डालें और थोड़ा सा नमक डालकर अच्छी तरह मिला लें। इसे ढककर 2 मिनिट तक पकाएं। अब इसमें धनिया पत्ती डालकर गैस बंद कर दें। फिर इसे एक सर्विंग बाउल में निकाल लें और हमारी सोयाबीन मिर्च तैयार है।

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पुरी रेसिपी देखने के लिए इस लिंक के ऊपर क्लिक करे

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