Rawa or Suji ka Halwa Recipe | सूजी या रवा का हलवा रेसिपी | दानेदार सूजी का हलवा | Suji Halwa

इस आसान और स्वादिष्ट व्यंजन को आजमाएं और आनंद लें!

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बनाने की सामग्री | Ingredients of suji ka halwa

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– सूजी या रवा आधा कप – घी एक चौथाई कप – एक कप चीनी का 1/3 – पानी 2 कप से कम – इलाइची पाउडर 1 चुटकी – सूखे मेवे या बादाम 1 छोटा चम्मच बारीक कटा हुआ

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व्यंजन विधि | How to make Suji halwa

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गुड़ बनाने के लिए सबसे पहले पानी, चीनी और इलायची पाउडर मिलाकर पानी उबालें। इसके बाद पैन को गैस पर गर्म होने के लिए रख दें, जब पैन गर्म हो जाए तो इसमें घी डाल दें।

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घी गरम होने के बाद इसमें सूजी या रवा डाल कर हल्का सुनहरा होने तक भून लीजिए। जब यह अच्छे से भुन जाए तो इसमें तैयार पानी की चाशनी डालकर धीरे-धीरे चलाएं और इसे तब तक चलाएं जब तक यह सूख न जाए। आप चाहें तो इसे अपनी इच्छानुसार थोड़ा गीला भी रख सकते हैं।

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अब इस पूरी तरह से तैयार हलवे को बादाम से सजाकर या गार्निश के रूप में परोसा जा सकता है।

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पुरी रेसिपी देखने के लिए इस लिंक के ऊपर क्लिक करे

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