Palak Paneer Pakoda | पालक पनीर पकोड़े | नाश्ते में पालक पनीर पकोड़े ट्राई करें | Paneer Pakora

इस आसान और स्वादिष्ट व्यंजन को आजमाएं और आनंद लें!

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पालक पनीर पकोड़ा के लिए सामग्री | Ingredients of Palak Paneer Pakoda

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– 1 गुच्छा (90 ग्राम) पालक – 100 ग्राम पनीर – 2 चम्मच चावल – 4 चम्मच बेसन – 1 चम्मच लाल मिर्च पाउडर – ¼ चम्मच हल्दी पाउडर

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– 1 चम्मच अजवाइन – 2 बारीक कटी हरी मिर्च – 1 चम्मच – बारीक कटा हुआ अदरक – 2 छोटी चम्मच हरा धनिया – 2 छोटी चम्मच तेल – स्वादानुसार नमक

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पालक पनीर पकोड़ा रेसिपी | How to make Palak Paneer Pakoda

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पालक पनीर पकोड़ा बनाने के लिए सबसे पहले तो पालक को बारीक काट लीजिए और पनीर को भी बारीक़ कट कर लें। अब बाउल में पालक और पनीर मिला ले । इसके बाद बाउल में बेसन, चावल, लाल मिर्च पाउडर, हल्दी पाउडर, अजवाइन, हरी मिर्च, अदरक, तेल और स्वादानुसार नमक डाल दीजिए । अब सभी सामग्री को अच्छे से मिला लें।

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ध्यान रहे पकोड़े का बैटर ज्यादा पतला नहीं होना चाहिए। इसके बाद हाथों पर तेल लगाकर पालक के मिश्रण से छोटी-छोटी लोइयां बना लें ।

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एयर फ्रायर को 180 डिग्री सेल्सियस पर 5 मिनट के लिए गर्म करें जब तक कि सारे पकौड़े तैयार न हो जाएँ। फिर ऑयल लगाएं और हर एक पकौड़े को एक्सेस करें और उन्हें 10 मिनट तक पकाएं।

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फिर पकौड़े निकालें और जांच करें। यदि पकौड़े अभी तक पके नहीं हैं तो आप उन्हें फिर से 10 मिनट तक एयर फ्रायर में रख सकते हैं। आपके कुरकुरे और स्वस्थ पालक पनीर पकौड़े तैयार हो जाएँगे। अब इन्हें टमाटर सॉस के साथ गर्म करके परोसें।

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पुरी रेसिपी देखने के लिए इस लिंक के ऊपर क्लिक करे

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