Cheesy Paneer Bread Rolls Recipe | पनीर ब्रेड रोल रेसिपी | paneer bread roll in hindi | ब्रेड पनीर रोल्स | Indian style paneer cheese stuffed bread rolls | Cheese Paneer

इस आसान और स्वादिष्ट व्यंजन को आजमाएं और आनंद लें!

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अवयव | Ingredients of Paneer bread roll

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– 1/2 कप कद्दूकस किया हुआ प्रोसेस्ड चीज़ – 1/2 कप कद्दूकस किया हुआ मोज़ेरेला चीज़ – 1/2 कप क्रम्बल किया हुआ पनीर – 12 ताजी ब्रेड स्लाइस – 1/2 बड़ा चम्मच मक्खन – 2 टी-स्पून बारीक कटा हुआ लहसुन

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– 1/2 कप छिले, उबलेऔर मसले हुए आलू – 1 छोटा चम्मच बारीक कटी हरी मिर्च – 2 टी स्पून सूखा अजवायन – 1 छोटा चम्मच सूखी लाल मिर्च के गुच्छे (पपरिका) – नमक स्वाद अनुसार – डीप फ्राई करने के लिए तेल

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तरीका | How to make cheesy paneer bread roll

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चीज़ी पनीर ब्रेड रोल बनाने के लिए, एक चौड़े नॉन-स्टिक पॅन में मक्खन गरम कर लीजिए और लहसुन डालकर मध्यम आँच पर कुछ सेकन्ड तक भुन लीजिए ।

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आलू डालकर अच्छी तरह मिला लें और लगातार हिलाते हुए, मध्यम आँच पर 1 मिनट तक पका लें। एक गहरे बाउल में निकाल लें और 5 मिनट के लिए ठंडा होने दें।

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प्रोसेस्ड चीज़, मोज़रेला चीज़, पनीर, हरी मिर्च, ऑरेगैनो, चिल्ली फ्लेक्स और नमक डालकर अच्छी तरह मिलाएँ।

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मिश्रण को 12 बराबर अंडाकार भागों में बांटकर एक तरफ रख दें।

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सभी ब्रेड स्लाइस को साफ, सूखी सतह पर लें और किनारों को काट लें। एक तरफ रख दें।

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एक ब्रेड स्लाइस लें, इसे पानी से भरे कटोरे में हल्के से डुबाएं और अतिरिक्त पानी को निकालने के लिए इसे अपनी हथेलियों के बीच निचोड़ लें। स्टफिंग के एक हिस्से को बीच में रखें और सभी किनारों को बीच की ओर एक साथ लाएं और इसे कसकर सील करें और इसे अपनी हथेलियों के बीच में चिकना कर लें।

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और ब्रेड रोल बनाने के लिए विधि क्रमांक 6 और 7 को दोहराएं। एक नॉन-स्टिक कढ़ाई में तेल गरम करें और एक बार में 3 ब्रेड रोल डालकर चारों तरफ से सुनहरा होने तक तल लें। चीसी पनीर ब्रेड रोल्स को चिल्ली सॉस और शेजवान सॉस के साथ तुरंत परोसें।

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पुरी रेसिपी देखने के लिए इस लिंक के ऊपर क्लिक करे

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